Humans have a multitude of senses. Sight, hearing, taste, smell, and touch are the five traditionally recognized. While the ability to detect other stimuli beyond those governed by the traditional senses exists, including temperature, kinesthetic sense, pain, balance, and various internal stimuli, only a small number of these can safely be classified as separate senses in and of themselves. What constitutes a sense is a matter of some debate, leading to difficulties in defining what exactly a sense is.
Animals also have receptors to sense the world around them, with degrees of capability varying greatly between species. Humans have a comparatively weak sense of smell, while some animals may lack one or more of the traditional five senses. Some animals may also intake and interpret sensory stimuli in very different ways.
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